Round Bamboo Skewer

For most of time, bamboo skewer is the best skewers for grilling. They are even irreplaceable when someone is a vegetarian, because bamboo BBQ stick is one-time use, to use bamboo skewers can make sure that they have never contacted with any meat before, so that veggie can enjoy with no worries.

Comparing with metal skewer, they are more non skidding. Soft food like seafood, chicken, fruits and fish can stay tightly on the bamboo sticks.

Stainless steel skewers suit for meat like lamb skewer, shish kabobs and steak etc.

Metal kebab skewers are more likely to become too hot after grilling, however, the bamboo skewer sticks have less heat transfer, with no risk of burning hand when enjoy skewer recipes and cooking kabobs.

Comparing with wooden stiks, they are more heat resistance. Lamb skewer normally need a relatively long cooking time on charcoal. Bamboo skewers on grill is safe from burning during the cooking of shish kebab. What’s more, the hardness is better than wooden bbq skewers.