Colored Wooden Cutlery

Colored disposable wooden cutlery is a good alternative in the kitchen area. They stand out for being disposable, reliable, ecological, comfortable and suitable. Due to these characteristics, they are very frequently used nowadays.

Both plastic and wood materials are used to make knives, forks and spoons. But they have several differences in terms of manufacturing, benefits and the impact they generate when used.

Wooden utensils reduce environmental pollution and take care of the ecosystem. This is because they are made with natural components and have an ecological process. On the other hand, plastic utensils cause damage to the planet because they generate toxic or harmful elements for the environment.

The former can be destroyed, disappear or degrade through a normal process. This process does not produce harmful residues. For this reason these utensils have biodegradable and compostable qualities. Moreover, they benefit you because they are recyclable and renewable.